Special Dishes

  • Beef stew

    with eggplant, zucchini and goat’s cream cheese

    14.00 €
  • Goat fricassee

    with vegetables, herbs and lemon sauce

    14.00 €
  • “Kleftiko” lamb

    with gueyere cheese, tomato, green peppers in fillo

    16.00 €
  • Antique style moussaka

    with lamb, tomato sauce, gruyere cheese in a ‘’hag’’ of eggplant and yogurt sauce

    14.00 €
  • Lamb Souvlaki

    marinated in tsipouro & herbs, with fresh thyme dressing, & mushrooms stuffed with feta cheese cream

    16.00 €
  • Beef Souvlaki

    with grilled vegetables, rice, wild cherries vinegar sauce and fresh herbs

    16.50 €
  • Pork fillet (ancient Greek recipe)

    stuffed with dried fruits, nuts & coriander, with cracked wheat, chick peas puree, caramelized onions and fig sauce

    16.50 €

Seafood dishes

  • Marinated anchovies (gavros)

    with pink pepper and dill

    6.00 €
  • *Fried calamari

    11.00 €
  • *Grilled octopus

    with split peas pureé

    12.00 €
  • *Shrimps “saganaki”

    with crab sauce, ouzo and feta cheese

    16.00 €
  • Grilled stuffed calamari

    with feta cheese and herbs

    15.00 €
  • Salmon fillet sautéed

    with herbs and lime

    17.00 €
  • *Grilled shrimp

    with vegetables, lemon & oregano

    15.00 €
  • Fresh whole bass fish

    grilled with vegetables

    18.00 €
  • Swordfish souvlaki

    marinated in herbs, ouzo and virgin olive oil

    19.50 €
  • Seafood mix

    fresh fish, calamari, mussels, octopus, shrimps

    40.00 €

* frozen