{"id":439,"date":"2025-03-10T01:27:58","date_gmt":"2025-03-09T23:27:58","guid":{"rendered":"https:\/\/greektaverna.gr\/staging\/menu-arcadia\/"},"modified":"2026-04-17T13:46:31","modified_gmt":"2026-04-17T10:46:31","slug":"menu-arcadia","status":"publish","type":"page","link":"https:\/\/greektaverna.gr\/en\/menu-arcadia\/","title":{"rendered":"MENU ARCADIA"},"content":{"rendered":"\t\t
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Menu Arcadia<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Appetizers<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\"Tzatziki\u201d sauce<\/h5>\n\t\t\t\t\t\t
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5.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

sauce (yogurt, cucumber, garlic and olive oil)\n<\/p>\n\t<\/div>\n

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\u201cFava\u201d (yellow split peas pur\u00e9e)<\/h5>\n\t\t\t\t\t\t
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6.80<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with capers, rocket, sun dried tomato and virgin olive oil\n<\/p>\n\t<\/div>\n

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Breaded Arcadian feta<\/h5>\n\t\t\t\t\t\t
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8.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with spicy citrus fruit chutney, sauteed hazelnuts and spearmint oil\n<\/p>\n\t<\/div>\n

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\"Saganaki\u201d Kefalotiri<\/h5>\n\t\t\t\t\t\t
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7.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

n olive crust with thyme and lime marmalade\n<\/p>\n\t<\/div>\n

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\"Spanakopita\u201d<\/h5>\n\t\t\t\t\t\t
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7.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

spinach pie with fresh herbs, spinach leaves, herbs and feta cheese in handmade phyllo<\/p>\n\t<\/div>\n

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TRILOGY OF HOME-MADE SPREADS<\/h5>\n\t\t\t\t\t\t
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8.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

(\u03a4\u0396\u0391\u03a4\u0396\u0399\u039a\u0399, HOT CHEESE CREAM & HUMMUS) WITH FRESHLY BAKED PITA BREAD<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Croquettes \u201cgemista\u201d<\/h5>\n\t\t\t\t\t\t
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8.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with fresh tomato sauce, grated feta cheese and spearmint oil\n<\/p>\n\t<\/div>\n

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Home made \u201cdolmadakia\u201d<\/h5>\n\t\t\t\t\t\t
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7.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with spearmint and dill in tender grape leaves and yoghurt\n<\/p>\n\t<\/div>\n

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Santorini tomato fritters<\/h5>\n\t\t\t\t\t\t
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7.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with sun-dried tomato, fresh herbs, feta and graviera\n<\/p>\n\t<\/div>\n

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Chickpea fritters<\/h5>\n\t\t\t\t\t\t
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7.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with coriander, cumin and cool yoghurt sauce\n<\/p>\n\t<\/div>\n

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Thessaloniki \u201csoutzoukakia\u201d<\/h5>\n\t\t\t\t\t\t
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10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

on crispy pitta bread, with fresh tomato, onions and yoghurt sauce<\/p>\n\t<\/div>\n

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Soup of the day (Please ask us)<\/h5>\n\t\t\t\t\t\t
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6.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Salads<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Super food salad<\/h5>\n\t\t\t\t\t\t
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11.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with quinoa, cranberries, green apple, walnuts, pumpkin seeds, anthotiro cheese and berries vinaigre<\/p>\n\t<\/div>\n

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Greek salad<\/h5>\n\t\t\t\t\t\t
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10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with tomato, cucumber, onions, green peppers, feta cheese, carob rusks and basil olive oil<\/p>\n\t<\/div>\n

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\"Arcadia\u201d salad<\/h5>\n\t\t\t\t\t\t
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10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with fresh mix vegetables, manouri cheese, pear, figs, roasted hazelnut, carob syrup vinaigrette<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Greek kale salad<\/h5>\n\t\t\t\t\t\t
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10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with crispy sesame seed brittle, quinoa, chickpea, feta, orange, raisins and citrus fruit vinaigrette<\/p>\n\t<\/div>\n

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Lentil salad<\/h5>\n\t\t\t\t\t\t
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12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

lentils, mixed fresh chopped vegetables, sundried tomatoes, wild rocket leaves, fried chick pea balls (Greek type of falafels) and extra virgin olive oil<\/p>\n\t<\/div>\n

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MEDITERRANEAN SALAD<\/h5>\n\t\t\t\t\t\t
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14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

WITH ROASTED CHICKEN FILLETS, MIXED SALAD, \u201cGRAVIERA\u201d CHEESE CHERRY TOMATOS, OLIVE OIL AND BASIL VINAIGRETTE<\/p>\n\t<\/div>\n

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MIXED SALAD WITH SHRIMP<\/h5>\n\t\t\t\t\t\t
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16.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

BROWN RICE WITH VEGETABLES, PICKLED FENNELS, LEMON PEARLS AND CITRUS VINAIGRETTE<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Traditional<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\u201cGemista\u201d<\/h5>\n\t\t\t\t\t\t
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11.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Tomatoes, peppers stuffed with rice and herbs\n<\/p>\n\t<\/div>\n

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Cabbage rolls in egg and lemon sauce<\/h5>\n\t\t\t\t\t\t
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12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with fresh minced beef and herbs\n<\/p>\n\t<\/div>\n

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\u201cSoutzoukakia Smirneika\u201d<\/h5>\n\t\t\t\t\t\t
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14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with tomato, cumin and fresh mashed potatoes\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Vegetarian \u201cmousaka\u201d<\/h5>\n\t\t\t\t\t\t
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14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Courgette, potatoes, aubergines, grilled tomato sauce and mushroom beshamel sauce<\/p>\n\t<\/div>\n

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Lamb \u201ckleftiko\u201d<\/h5>\n\t\t\t\t\t\t
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19.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

in crispy filo with graviera cheese, fresh tomato and baked Santorini potatoes<\/p>\n\t<\/div>\n

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Archaic \u201cmousaka\u201d<\/h5>\n\t\t\t\t\t\t
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18.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with slow-baked young lamb in aubergine \"nest\u201d, fresh tomato sauce and yoghurt<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Meat<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\u201cBiftekia\u201d<\/h5>\n\t\t\t\t\t\t
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14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Greek beef patties served with pita bread,fried potatoes and grilled tomato<\/p>\n\t<\/div>\n

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Pork steak +\/- 500 gr.<\/h5>\n\t\t\t\t\t\t
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16.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

served with fried potatoes and cabbage-carrot salad\n<\/p>\n\t<\/div>\n

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Pork \u201cgyros\u201d<\/h5>\n\t\t\t\t\t\t
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16.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

slices of pork meat served with pita bread, tzatziki and fried potatoes<\/p>\n\t<\/div>\n

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Grilled chicken \u201csouvlaki\u201d<\/h5>\n\t\t\t\t\t\t
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15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

served with quinoa Greek salad (ingredients of Greek salad)\n<\/p>\n\t<\/div>\n

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Lamb chops<\/h5>\n\t\t\t\t\t\t
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20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

served with fried potatoes and grilled cherry tomatoes\n<\/p>\n\t<\/div>\n

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Pork souvlaki<\/h5>\n\t\t\t\t\t\t
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15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

served with fried potatoes, tzatziki\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Lamb \u201csouvlaki\u201d<\/h5>\n\t\t\t\t\t\t
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19.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

marinated in tsipouro, served with spicy lentil salad and thyme sauce<\/p>\n\t<\/div>\n

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Black angus burger<\/h5>\n\t\t\t\t\t\t
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15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with spicy sauce, fried onions, tomato and rocket. Served with fresh french fries and coleslaw salad<\/p>\n\t<\/div>\n

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Pork shank<\/h5>\n\t\t\t\t\t\t
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18.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

baked in the oven for 4 hours, served with mashed potatoes\n<\/p>\n\t<\/div>\n

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Rib eye black angus<\/h5>\n\t\t\t\t\t\t
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30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with fresh herbs butter, onion chutney, fresh french fries and \u201cpolitiki salad<\/p>\n\t<\/div>\n

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Mix grill for two people<\/h5>\n\t\t\t\t\t\t
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40.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

pork and chicken souvlaki, sausage, burger and with pita bread, fried potatoes and tzatziki\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Fish<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Spaghetti Bolognese<\/h5>\n\t\t\t\t\t\t
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12.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

minced beef sauce with kefalotiri cheese\n<\/p>\n\t<\/div>\n

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Greek carbonara<\/h5>\n\t\t\t\t\t\t
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14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

pasta with marinated pork meat, fresh cream and kefalotiri cheese<\/p>\n\t<\/div>\n

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Arcadia spaghetti<\/h5>\n\t\t\t\t\t\t
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15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with chicken, fresh and sundried tomatoe, white wine and fresh herbs<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Sea food spaghetti<\/h5>\n\t\t\t\t\t\t
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20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with shrimps*, octopus*, mussels*, calamari, fennel, ouzo, fresh tomato, and crayfish sauce<\/p>\n\t<\/div>\n

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\n\t\t\t
Penne<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

WITH WILD MUSHROOM RAGU, \u201cKEFALOGRAVIERA\u201d CHEESE AND FRESH THYME<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Pasta \/ Risotto<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Spaghetti Bolognese<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

12.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

minced beef sauce with kefalotiri cheese\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Greek carbonara<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

14.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

pasta with marinated pork meat, fresh cream and kefalotiri cheese<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Arcadia spaghetti<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

$30<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Mauris tempus nisl vitae magna pulvinar laoreet.<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Arcadia spaghetti<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with chicken, fresh and sundried tomatoe, white wine and fresh herbs<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Roze 750ml\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Mushroom risotto<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

16.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with parmesan , truffle aroma and fresh thyme\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Sea food spaghetti<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with shrimps*, octopus*, mussels*, calamari, fennel, ouzo, fresh tomato, and crayfish sauce<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Penne<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

15.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

WITH WILD MUSHROOM RAGU, \u201cKEFALOGRAVIERA\u201d CHEESE AND FRESH THYME<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Seafood risotto<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

with octopus , calamari, shrimps, mussels and crayfish sauce\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Soft drinks<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Great Cola \/ Pepsi Cola 250ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

3.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Green Cola \/ Pepsi Cola Light 250ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

3.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Orangade, lemonade, lemon soda, soda<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

3.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

orangade, lemonade, lemon soda, soda\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Ice tea peach or lemon<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

4.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
\u201cTUVUNU\u201d Greek herbal ice tea 330ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

3.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Sparkling water 250ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

3.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Sparkling water 750ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

6.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Mineral water 1lt<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

2.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Fresh orange juice 250ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Juice \u201cgia giamas\u201d<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

from 100% Greek fruits(lemon, peach, green apple-pomegranate)<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Beers\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Vergina Lager 500ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Vergina Weiss500ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Mythos \/ Fix \/ Amstel 500ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Epilogi 330ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

6.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Dark beer 330ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

6.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Non-alcoholic beer500ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

5.50<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Pilsener 500ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

6.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Wines<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

White wines 750ml\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
COOPERATIVE NEMEA<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

18.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Moschofilero P.D.O of Peloponnese\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Toplou Monastery BIO<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

40.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Assyrtiko P.G.I of Crete\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Ktima Dimopoulos<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

40.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Sauvignon Blanc P.G.I of Florina\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Arcadia<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Moschofilero-Mosxato\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Ktima Tzivani BIO<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Malagouzia P.G.I of Central Greece\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Semi-sweet wine<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

18.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Roze 750ml\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
APLA<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Vlahiko-Agiorgitiko\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
TZIVANI KTIMA BIO<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Temptation Agiorgitiko-Cab.Sauvignon P.G.I of central Grecee\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Alcohol Beverage\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t
Ouzo \u201cMINI\u201d 200ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Vlahiko-Agiorgitiko\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Ouzo \u201cPlomari\u201d 200ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Ouzo \u201cVarvagianni\u201d 200ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Red or White\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Tsipouro Tsilili 200ml<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

12.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n

\n\t\t\t
\n\t\t\t
Metaxa 5*\/ Mastiha<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

old traditional white wine\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Whisky, Gin, Vodka, Tequila<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

10.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

old traditional white wine\n<\/p>\n\t<\/div>\n

\n\t\t\t
\n\t\t\t
Cocktails<\/h5>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t

11.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

old traditional white wine\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Red wines 750ml\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Ktima Dimopoulos ''Toumba''<\/h5>\n\t\t\t\t\t\t
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20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Xinomavro,Syrah, MerlotP.G.I of Florina\n<\/p>\n\t<\/div>\n

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Ktima Dimopoulos<\/h5>\n\t\t\t\t\t\t
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30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Xinomavro Reserve, P.D.O of Florina\n<\/p>\n\t<\/div>\n

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Ktima Dimopoulos<\/h5>\n\t\t\t\t\t\t
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32.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Merlot, P.G.I of Florina\n<\/p>\n\t<\/div>\n

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Ktima Tzivani BIO<\/h5>\n\t\t\t\t\t\t
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30.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

'1000 Nihtes'' Agiorgitiko\n<\/p>\n\t<\/div>\n

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Ktima Dimopoulos ''Konti Karidia''<\/h5>\n\t\t\t\t\t\t
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34.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Xinomavro-Cabernet Sauvignon Montepulciano P.G.I. of Florina\n<\/p>\n\t<\/div>\n

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Toplou Monastery BIO<\/h5>\n\t\t\t\t\t\t
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38.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Syrah, Merlot, P.G.I of Crete\n<\/p>\n\t<\/div>\n

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Arcadia<\/h5>\n\t\t\t\t\t\t
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20.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Agiorgitiko\n<\/p>\n\t<\/div>\n

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THEOPETRA ESTATE 24<\/h5>\n\t\t\t\t\t\t
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70.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Varietes: Cabernet Sauvignon-Syrah 24 months aged in oak barriqueand 24 months in bottle, P.G.I. Meteora<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Sparkling Wines\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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THEOPETRA ESTATE EDENIA WHITE<\/h5>\n\t\t\t\t\t\t
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40.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\u039b\u0395\u03a5\u039a\u0397 \u03a0\u0393\u0395 \u039c\u0395\u03a4\u0395\u03a9\u03a1\u0391 \u039e\u03b7\u03c1\u03cc\u03c2 BRUT \u03c0\u03bf\u03b9\u03ba\u03b9\u03bb\u03af\u03b1 \u039c\u03b1\u03bb\u03b1\u03b3\u03bf\u03c5\u03b6\u03b9\u03ac 750ml\n<\/p>\n\t<\/div>\n

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Moet & Chandon<\/h5>\n\t\t\t\t\t\t
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90.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

Brut\n<\/p>\n\t<\/div>\n

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ZITSA Semi-sparkling<\/h5>\n\t\t\t\t\t\t
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40.00<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

P.D.O Zitsa Debina\n<\/p>\n\t<\/div>\n\t<\/div>\n\t\t\t

\n\t\t\tClick Here<\/span>\t<\/a>\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Menu Arcadia Appetizers “Tzatziki\u201d sauce 5.00 sauce (yogurt, cucumber, garlic and olive oil) \u201cFava\u201d (yellow split peas pur\u00e9e) 6.80 with capers, rocket, sun dried tomato and virgin olive oil Breaded Arcadian feta 8.00 with spicy citrus fruit chutney, sauteed hazelnuts and spearmint oil “Saganaki\u201d Kefalotiri 7.00 n olive crust with thyme and lime marmalade “Spanakopita\u201d 7.00 spinach pie with fresh herbs, spinach leaves, herbs and feta cheese in handmade phyllo TRILOGY OF HOME-MADE SPREADS 8.00 (\u03a4\u0396\u0391\u03a4\u0396\u0399\u039a\u0399, HOT CHEESE CREAM & HUMMUS) WITH FRESHLY BAKED PITA BREAD Click Here Croquettes \u201cgemista\u201d 8.00 with fresh tomato sauce, grated feta cheese and spearmint oil Home made \u201cdolmadakia\u201d 7.00 with spearmint and dill in tender grape leaves and yoghurt Santorini tomato fritters 7.50 with sun-dried tomato, fresh herbs, feta and graviera Chickpea fritters 7.00 with coriander, cumin and cool yoghurt sauce Thessaloniki \u201csoutzoukakia\u201d 10.00 on crispy pitta bread, with fresh tomato, onions and yoghurt sauce Soup of the day (Please ask us) 6.50 Click Here Salads Super food salad 11.00 with quinoa, cranberries, green apple, walnuts, pumpkin seeds, anthotiro cheese and berries vinaigre Greek salad 10.00 with tomato, cucumber, onions, green peppers, feta cheese, carob rusks and basil olive oil “Arcadia\u201d salad 10.00 with fresh mix vegetables, manouri cheese, pear, figs, roasted hazelnut, carob syrup vinaigrette Click Here Greek kale salad 10.00 with crispy sesame seed brittle, quinoa, chickpea, feta, orange, raisins and citrus fruit vinaigrette Lentil salad 12.00 lentils, mixed fresh chopped vegetables, sundried tomatoes, wild rocket leaves, fried chick pea balls (Greek type of falafels) and extra virgin olive oil MEDITERRANEAN SALAD 14.00 WITH ROASTED CHICKEN FILLETS, MIXED SALAD, \u201cGRAVIERA\u201d CHEESE CHERRY TOMATOS, OLIVE OIL AND BASIL VINAIGRETTE MIXED SALAD WITH SHRIMP 16.00 BROWN RICE WITH VEGETABLES, PICKLED FENNELS, LEMON PEARLS AND CITRUS VINAIGRETTE Click Here Traditional \u201cGemista\u201d 11.50 Tomatoes, peppers stuffed with rice and herbs Cabbage rolls in egg and lemon sauce 12.00 with fresh minced beef and herbs \u201cSoutzoukakia Smirneika\u201d 14.00 with tomato, cumin and fresh mashed potatoes Click Here Vegetarian \u201cmousaka\u201d 14.00 Courgette, potatoes, aubergines, grilled tomato sauce and mushroom beshamel sauce Lamb \u201ckleftiko\u201d 19.00 in crispy filo with graviera cheese, fresh tomato and baked Santorini potatoes Archaic \u201cmousaka\u201d 18.00 with slow-baked young lamb in aubergine “nest\u201d, fresh tomato sauce and yoghurt Click Here Meat \u201cBiftekia\u201d 14.00 Greek beef patties served with pita bread,fried potatoes and grilled tomato Pork steak +\/- 500 gr. 16.50 served with fried potatoes and cabbage-carrot salad Pork \u201cgyros\u201d 16.50 slices of pork meat served with pita bread, tzatziki and fried potatoes Grilled chicken \u201csouvlaki\u201d 15.00 served with quinoa Greek salad (ingredients of Greek salad) Lamb chops 20.00 served with fried potatoes and grilled cherry tomatoes Pork souvlaki 15.00 served with fried potatoes, tzatziki Click Here Lamb \u201csouvlaki\u201d 19.00 marinated in tsipouro, served with spicy lentil salad and thyme sauce Black angus burger 15.00 with spicy sauce, fried onions, tomato and rocket. Served with fresh french fries and coleslaw salad Pork shank 18.00 baked in the oven for 4 hours, served with mashed potatoes Rib eye black angus 30.00 with fresh herbs butter, onion chutney, fresh french fries and \u201cpolitiki salad Mix grill for two people 40.00 pork and chicken souvlaki, sausage, burger and with pita bread, fried potatoes and tzatziki Click Here Fish Spaghetti Bolognese 12.50 minced beef sauce with kefalotiri cheese Greek carbonara 14.00 pasta with marinated pork meat, fresh cream and kefalotiri cheese Arcadia spaghetti 15.00 with chicken, fresh and sundried tomatoe, white wine and fresh herbs Click Here Sea food spaghetti 20.00 with shrimps*, octopus*, mussels*, calamari, fennel, ouzo, fresh tomato, and crayfish sauce Penne 15.00 WITH WILD MUSHROOM RAGU, \u201cKEFALOGRAVIERA\u201d CHEESE AND FRESH THYME Click Here Pasta \/ Risotto Spaghetti Bolognese 12.50 minced beef sauce with kefalotiri cheese Greek carbonara 14.00 pasta with marinated pork meat, fresh cream and kefalotiri cheese Arcadia spaghetti $30 Lorem ipsum dolor sit amet, consectetur adipiscing elit. Mauris tempus nisl vitae magna pulvinar laoreet. Arcadia spaghetti 15.00 with chicken, fresh and sundried tomatoe, white wine and fresh herbs Click Here Roze 750ml Mushroom risotto 16.00 with parmesan , truffle aroma and fresh thyme Click Here Sea food spaghetti 20.00 with shrimps*, octopus*, mussels*, calamari, fennel, ouzo, fresh tomato, and crayfish sauce Penne 15.00 WITH WILD MUSHROOM RAGU, \u201cKEFALOGRAVIERA\u201d CHEESE AND FRESH THYME Click Here Seafood risotto 20.00 with octopus , calamari, shrimps, mussels and crayfish sauce Click Here Soft drinks Great Cola \/ Pepsi Cola 250ml 3.50 Green Cola \/ Pepsi Cola Light 250ml 3.50 Orangade, lemonade, lemon soda, soda 3.00 orangade, lemonade, lemon soda, soda Ice tea peach or lemon 4.00 \u201cTUVUNU\u201d Greek herbal ice tea 330ml 3.50 Click Here Sparkling water 250ml 3.00 Sparkling water 750ml 6.00 Mineral water 1lt 2.50 Fresh orange juice 250ml 5.50 Juice \u201cgia giamas\u201d 5.50 from 100% Greek fruits(lemon, peach, green apple-pomegranate) Click Here Beers Vergina Lager 500ml 5.00 Vergina Weiss500ml 5.50 Mythos \/ Fix \/ Amstel 500ml 5.50 Epilogi 330ml 6.00 Click Here Dark beer 330ml 6.00 Non-alcoholic beer500ml 5.50 Pilsener 500ml 6.00 Click Here Wines White wines 750ml COOPERATIVE NEMEA 18.00 Moschofilero P.D.O of Peloponnese Toplou Monastery BIO 40.00 Assyrtiko P.G.I of Crete Ktima Dimopoulos 40.00 Sauvignon Blanc P.G.I of Florina Arcadia 20.00 Moschofilero-Mosxato Ktima Tzivani BIO 30.00 Malagouzia P.G.I of Central Greece Semi-sweet wine 18.00 Click Here Roze 750ml APLA 30.00 Vlahiko-Agiorgitiko TZIVANI KTIMA BIO 30.00 Temptation Agiorgitiko-Cab.Sauvignon P.G.I of central Grecee Click Here Alcohol Beverage Ouzo \u201cMINI\u201d 200ml 12.00 Vlahiko-Agiorgitiko Ouzo \u201cPlomari\u201d 200ml 12.00 Ouzo \u201cVarvagianni\u201d 200ml 12.00 Red or White Tsipouro Tsilili 200ml 12.00 Metaxa 5*\/ Mastiha 10.00 old traditional white wine Whisky, Gin, Vodka, Tequila 10.00 old traditional white wine Cocktails 11.00 old traditional white wine Click Here Red wines 750ml Ktima Dimopoulos ”Toumba” 20.00 Xinomavro,Syrah, MerlotP.G.I of Florina Ktima Dimopoulos 30.00 Xinomavro Reserve, P.D.O of Florina Ktima Dimopoulos 32.00 Merlot, P.G.I of Florina Ktima Tzivani BIO 30.00 ‘1000 Nihtes” Agiorgitiko Ktima Dimopoulos ”Konti Karidia” 34.00 Xinomavro-Cabernet Sauvignon Montepulciano P.G.I. of Florina Toplou Monastery BIO 38.00 Syrah, Merlot, P.G.I of Crete Arcadia 20.00 Agiorgitiko THEOPETRA ESTATE 24 70.00 Varietes: Cabernet Sauvignon-Syrah<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_canvas","meta":{"footnotes":""},"class_list":["post-439","page","type-page","status-publish","hentry"],"yoast_head":"\nMenu Arcadia - Arcadia Restaurant<\/title>\n<meta name=\"description\" content=\"The menu is based on specialities of Greek gastronomy and recipes from the region of Arcadia. Quality materials and knowledge of Greek cuisine compose an extensive and delicious menu that will satisfy the appetite of the most demanding customers. Try juicy roasts and stews of the day. Lamb fricassee, cabbage with minced meat, traditional soups and other delicious homemade recipes stand out. Of course they serve high quality moussaka, souvlaki, dolmadakia, pork or chicken gyros and many vegetarian dishes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/greektaverna.gr\/en\/menu-arcadia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu Arcadia - Arcadia Restaurant\" \/>\n<meta property=\"og:description\" content=\"The menu is based on specialities of Greek gastronomy and recipes from the region of Arcadia. Quality materials and knowledge of Greek cuisine compose an extensive and delicious menu that will satisfy the appetite of the most demanding customers. Try juicy roasts and stews of the day. Lamb fricassee, cabbage with minced meat, traditional soups and other delicious homemade recipes stand out. 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